Flavour as nature intended.

Trusted by venues with over 60 Michelin stars—bringing natural flavour, minimal waste, and creative confidence to every pour.

Squish makes cold-pressed juice for bartenders, chefs, and hospitality teams who put flavour first. We work closely with growers who cultivate for taste, pressing only the freshest produce at its peak. The result? Vibrant, consistent quality for truly memorable drinks.